Bistros

Bistrô & Empório do Sabor

Rancho Queimado

Seasonal cooking by Renato Justo and Suzana Reiser, with lunch by reservation.

GET TO KNOW THE PLACE

A little closer.

A menu that changes with the ingredients

The restaurant offers a rotating selection of starters, main courses and desserts. Arrange your visit directly and check the week’s menu, especially if you have dietary restrictions.

Before you go

  • Lunch by reservation; check available days and times.
  • Specific dishes depend on the week’s menu and ingredients.

INFORMATION SOURCES

Revista Bem-Estar · interview with the chef, published on 20 July 2026Renato Justo · signed column dated 28 August 2026

Sources checked on 10/20/2026. Hours and conditions may change.

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